R ed Velvet flavored and colored ice cream with a Cream Cheese frosting.
Red Velvet, typically more popular in the southern parts of the USA, has been enjoying a popularity boost.
All of the trendy bakeries in New York City offer a version, and it's been recently featured on the cover of numerous food magazines as cake, cupcake and the like.
The cream cheese frosting complements the mild cocoa flavors and offers a dramatic visual conterpoint.
